NYT: Self-Publishers Flourish as Writers Pay the Tab

Good article about reasons writers self-publish. Yes, the writers pay the tab, but they get exactly the book they wanted (see "The Book the Poet Wants") and also get 100 percent of the cover price when they sell their books. If someone's book is nothing but "an enhanced business card," well, golly, he or she can write it off as a business expense. Go, writers! Be fruitful and multiply! Did you know that 90 percent of the books published in the U.S. are published in editions of 99 or fewer copies?

The Book the Poet Wants

A publisher kept my friend's poetry-book manuscript for 14 months before finally rejecting it with the comment, "This needs to be cooked down."

In other words, condensed. Shortened.

The poet then for the umpteenth time changed and rearranged the ms. -- product of 11 years of effort -- and "cooked it down." It's not necessarily better. But it's thinner.

Publishers are free to reject any manuscript. Editors can and should pinpoint weak or oafish poems. But "cook down" a manuscript? Why? Is it too long? Too luxuriant? Why do poetry books have to be so thin? Will "cooking it down" better please the readership and generate profitable sales? Unlikely. The publisher won't market the book -- that's the author's job -- so it's not a matter of marketability, either.

A poet's manuscript is as carefully crafted as any poem. Selecting, sifting and arranging -- editing one's own poetry book -- is the work of months. Do editors know that? If so, they might respect it -- and the fact that no one can know better than the poet how a long a ms. should be or how it should go.

So what is this "cook it down" unless it's another needle to stick into the poet, whose soul is already bristling with needles and knife handles?